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Balaji
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Indian Savouries
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Balaji Chana Jor Garam is a popular, savory Indian street snack known for its spicy and tangy flavor profile. It's made from chickpeas (chana) that are prepared in a multi-step process to achieve its distinctive crunchy texture. Production process Flattened chickpeas: The snack is crafted from chickpeas that are first soaked, then roasted or fried, and finally flattened into small, disc-like shapes. Flavorful seasoning: These flattened chickpeas are generously coated with a zesty masala blend. The key spices often include chili, black salt, and dry mango powder, which give it an electrifying mix of heat, tang, and crunch.
Chickpea (69%), Edible Vegetable Oil (Palmolein, Rice Bran), Spices & Condiments (Chilli, Dry Mango, Turmeric, Clove, Carom Seed, Ginger, Cinnamon, Cardamom, Nutmeg, Mace, Bay Leaves), Edible Common Salt, Black Salt.
Typical Values Per 100g Energy 500Kcal/2092Kj Fat 26.5g Of Which Saturates 15.0g Carbohydrate 52.5g Of Which Sugars 0.4g Fibre 14.0g Protein 12.9g Salt 2.5g
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