Experience the bold, authentic taste of our premium Black Matpe. Known for its strong, earthy profile and rich flavor, these whole lentils are a cornerstone of traditional cooking. They are the essential ingredient for creating the iconic, velvety texture of dishes like Dal Makhani, as well as hearty stews and nourishing soups.
Product Highlights
Robust Flavor: Delivers a deep, rich taste that stands up to bold spices.
Texture: When slow-cooked, it creates a naturally creamy and thick consistency.
Preparation Tip: For the best results, soak for 4?5 hours or overnight to ensure even cooking.
Dietary Info: 100% Suitable for Vegetarians.
Ingredients
Black Matpe (Black Urad)
Allergy Advice
For allergens, see ingredients in BOLD.
Note: Modison products are packed and produced in a facility that handles wheat, gluten, nuts, peanuts, mustard, sesame, and soya.
Disclaimer:These summary details are prepared for informational purposes only to enhance your shopping experience on the Modison platform. While we strive for accuracy, this is not a substitute for reading the physical product packaging and label prior to use. Ingredients and specifications are subject to change. Images are serving suggestions only; additional tableware or ingredients pictured are not included.
Available options: 1.5kg, 100 gm, 1kg, 200 gm, 500 gm
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