FARARI FLOUR - FINE

MODISON Farari Flour Fine is a traditional blend crafted for fasting and festive occasions. This 800g pack combines three wholesome ingredients: Barnyard Millet Flour (Samo), Amaranth Flour (Rajagra), and Water Chestnut Flour (Singoda), all naturally gluten-free and nutrient-rich. Perfect for preparing authentic farari dishes such as puri, roti, thepla, and vada, this flour delivers authentic taste and texture while supporting your dietary preferences. Each ingredient is carefully selected for quality and purity.