MODISON Butter Ghee Clarified Butter Pure Milk Fat 1kg

MODISON Butter Ghee is made from pure milk fat and is suitable for everyday cooking, frying, roasting, baking, sautéing, seasoning, and finishing traditional recipes. This clarified butter offers a rich aroma, smooth texture, creamy consistency, and golden appearance that complements Indian cuisine including dal, curry, rice, chapati, roti, paratha, naan, khichdi, pulao, biryani, sweets, halwa, desserts, and festive dishes. Use it as a cooking fat or butter substitute for meal preparation in home kitchens. Packed in a convenient 1kg jar, it is easy to store and suitable for daily family cooking. Made from pure milk fat with no added flavourings, this versatile dairy ingredient blends naturally into breakfast, lunch, dinner, homemade recipes, vegetarian cooking, and festive meals. Store in a cool, dry place away from direct sunlight and keep tightly closed after opening to maintain freshness and quality.