Modison Chickpea & Rice Flour (Dhokla Flour - Dhokra Flour)

Authentic Dhoklas: Specifically formulated to produce the signature "jaali" (honeycomb) structure in White Khatta Dhokla and savory yellow varieties.

Perfect Sponginess: The blend of rice and chickpeas ensures the snacks stay soft and moist without becoming dense or heavy.

Versatile Savory Base: Beyond Dhoklas, this flour is excellent for preparing other traditional steamed snacks like Handvo or savory pancakes.

The Perfect Pairing: Best enjoyed when seasoned with mustard seeds and curry leaves, then served alongside tangy Imli (Tamarind) chutney or spicy green chutney.