Modison White Chilli Powder 100g

Clean Heat for White Gravies: The definitive spice for Creamy Curries, Kormas, and Coconut-based stews. It allows you to introduce a spicy kick while maintaining the pristine white or pale color of the sauce.

Authentic Southeast Asian Cooking: A vital ingredient for Vietnamese and Indonesian Stir-fries and Soups, providing a sharp, peppery heat that cuts through rich proteins and brightens vegetable dishes.

South Indian Specialities: Widely used in regional recipes that demand a pungent bite without the smoky, red intensity of standard chili powders.

Gourmet Marinades: Perfect for light-colored marinades for Fish, Poultry, and Tofu, ensuring the focus remains on the natural appearance of the ingredients while infusing them with a deep heat.

Traditional & Aromatic Uses: Beyond the kitchen, white chili is valued in traditional systems and aromatherapy for its potent, stimulating fragrance and warming properties.