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The Food Supply
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Ground Spices
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Experience the unique taste of TFS Black Salt 100g, a traditional mineral salt widely used in Indian, Bangladeshi, and Pakistani cooking. Also known as kala namak, this black rock salt has a characteristic sulphurous aroma and slightly tangy, savory flavour that enhances snack foods, chutneys, salads, chaats, and raita. Unlike regular table salt, black salt carries trace minerals and a richer taste profile prized in South Asian cuisines and vegan recipes (e.g., tofu scrambles). It?s a pantry staple for cooks seeking authentic regional flavours?best stored in a cool, dry place to preserve its unique scent and quality.
Black Salt (Sanchar)
Typical Values Per 100g Energy 0 Fat 450 Of Which Saturates 0 Carbohydrate 87 Of Which Sugars 60.3 Fibre - Protein 43.1 Sodium 37.83
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